Careers at Suds Monkey Kitchen & Brewery

Join the Suds Monkey TeamWe're excited to meet you

Family owned since 2016. A scratch kitchen, a working brewery and a taproom that stays busy all week. We hire for attitude and work ethic and we train the rest.

  • Bar, kitchen and brewery roles
  • Full time and part time
  • Application takes about 60 seconds
  • A manager texts you back within 24 hours
The Suds Monkey taproom on a busy weekend afternoon
The taproom, 12024 US-290
Positions

What we hire for

We are always accepting applications for the roles below. Pick one and the application will pre-fill it for you.

Front of House

Tips + hourly
BartenderTaps, cocktails and wine. TABC required
FT / PT
Food RunnerGet the food out hot and keep the floor moving
FT / PT
BarbackIce, kegs, glassware and restock
FT / PT

Kitchen & Brewery

Hourly
Pizza ChefRun the oven and the pizza line
FT / PT
Kitchen PrepDough, sauces and daily prep
FT / PT
BrewerBrew days, cellar work and packaging
FT / PT

Bar roles require TABC certification and being 18 or older. Kitchen roles require a Texas Food Handler card. If you do not have them yet, apply anyway and tell us in the application.

How hiring works

Four steps, no runaround

No cover letter and no resume required. We would rather talk to you than read about you.

01

Apply online

Five short screens, about 60 seconds. Position, availability, the basics and how to reach you.

02

We text you

A manager reads every application and texts you within 24 hours, seven days a week.

03

Phone call first

Your first interview is a 30 minute phone call, not a visit. Book it yourself right after you apply, the sooner the better, and get it out of the way.

04

Then meet in person

If the call goes well we set up your in-person interview at the brewery. See the space, meet the crew, talk start date.

Working here

What you are walking into

Ten years in, the crew is the reason people come back.

Regulars who know your name

Families, trivia teams and line dancers who show up every week and ask about you when you are off.

Scratch kitchen, house beer

Pizza, wings and burgers made in house. Beer brewed steps from the bar. You learn the product because you stand next to it.

Something every week

Live music, Thursday line dancing, trivia, bingo, Sudstoberfest, Lucha Libre and HowlerFest. Busy nights and good tips.

Room to grow

Tell us where you want to go. We promote from inside when we can and we train for it.

The Suds Monkey patio under string lights A Suds Monkey pint glass held up to the light
Application

Apply now

Five quick steps. No cover letter, no resume. A manager reads every application and texts you back within 24 hours.

Step 1 of 5The role
Something went wrong sending your application. Please try again, or call us at (512) 519-9684.

What do you want to do?

Tap the role that fits best. We will move you to the next step automatically.

Position (tap one)
Pick a position to continue.

When can you work?

Be honest here. We build the schedule around real availability, not wishful thinking.

Full time or part time?
Let us know what you are looking for.
Days you can work
Pick at least one day.
Shifts you can work
Pick at least one shift.
When could you start?
Roughly how many hours?

The basics

A few things Texas and our insurance make us ask. None of these are deal breakers on their own.

How old are you?
Please choose one.
TABC certified? (needed to serve alcohol)
Please choose one.
Texas Food Handler card?
Please choose one.
Legally authorized to work in the United States?
Please choose one.
Restaurant, bar or brewery experience
Please choose one.

A little about you

This is the part the manager actually reads first.

Give us a sentence or two.
What do you want to get out of working here? Pick all that apply
Pick at least one.

How do we reach you?

A manager will text you first, so make sure the number is one you actually answer.

First name, please.
Last name, please.
Enter a 10 digit US phone number.
Enter a valid email.
We need your OK to text you back.
✓
You are in

Application received

Thanks, friend. A manager reads every application and will text you within 24 hours. Keep an eye on your phone.

Step one: book your phone call

This first interview is a 30 minute phone call, not an in-person visit. Tap the button, grab the soonest time that works and get it out of the way. If the call goes well, we schedule your in-person interview at the brewery from there.

Book my phone call →

Suds Monkey Kitchen & Brewery is an equal opportunity employer. Your answers go straight to our hiring team and nowhere else.